12

Archaeology: Cacao usage by the earliest Maya civilization

Year:
2002
Language:
english
File:
PDF, 111 KB
english, 2002
14

The analysis of phospholipids in soy lecithin by HPLC

Year:
1984
Language:
english
File:
PDF, 182 KB
english, 1984
21

Chocolate as Medicine

Year:
2015
Language:
english
File:
PDF, 197 KB
english, 2015
27

[Food Science Text Series] Principles of Food Chemistry || Flavor

Year:
2018
Language:
english
File:
PDF, 1.66 MB
english, 2018
29

[Food Science Text Series] Principles of Food Chemistry || Water

Year:
2018
Language:
english
File:
PDF, 1.96 MB
english, 2018
30

[Food Science Text Series] Principles of Food Chemistry || Texture

Year:
2018
Language:
english
File:
PDF, 1.49 MB
english, 2018
39

Editorial notes

Year:
1998
Language:
english
File:
PDF, 51 KB
english, 1998
40

Editorial notes

Year:
1997
Language:
english
File:
PDF, 50 KB
english, 1997
41

Editorial notes

Year:
1998
Language:
english
File:
PDF, 44 KB
english, 1998
42

Editorial notes

Year:
1998
Language:
english
File:
PDF, 50 KB
english, 1998
43

Editorial notes

Year:
1998
Language:
english
File:
PDF, 41 KB
english, 1998
44

Editorial notes

Year:
1998
Language:
english
File:
PDF, 53 KB
english, 1998
45

Editorial notes

Year:
1999
Language:
english
File:
PDF, 35 KB
english, 1999
46

Editorial notes

Year:
1998
File:
PDF, 38 KB
1998
47

Editorial notes

Year:
1999
Language:
english
File:
PDF, 28 KB
english, 1999
48

Editorial notes

Year:
1999
Language:
english
File:
PDF, 40 KB
english, 1999
49

Editorial notes

Year:
1999
Language:
english
File:
PDF, 41 KB
english, 1999
50

Editorial notes

Year:
1999
Language:
english
File:
PDF, 39 KB
english, 1999